Crafted from 67-year-old vines in Amador County, California, Cellar Beast’s inaugural Old Vine Zinfandel is a true expression of heritage winemaking. Sourced from low-yielding vines, this small-batch release showcases the intensity, depth, and complexity that only old vines can offer.
Aged for 15 months in neutral French oak, this rich, fruit-forward Zinfandel enchants the palate with layers of strawberry and cherry compote, ripe blackberry, and subtle blueberry, balanced by warm cedar and baking spice. With no residual sugar, it delivers a velvety texture and a perfectly structured finish, making it an exceptional wine for collectors and bold red wine lovers alike.
Crafted from 67-year-old vines in Amador County, California, Cellar Beast’s inaugural Old Vine Zinfandel is a true expression of heritage winemaking. Sourced from low-yielding vines, this small-batch release showcases the intensity, depth, and complexity that only old vines can offer.
Aged for 15 months in neutral French oak, this rich, fruit-forward Zinfandel enchants the palate with layers of strawberry and cherry compote, ripe blackberry, and subtle blueberry, balanced by warm cedar and baking spice. With no residual sugar, it delivers a velvety texture and a perfectly structured finish, making it an exceptional wine for collectors and bold red wine lovers alike.
AVA: Amador County, California
Oaking/Aging: 15 months in neutral French oak
Awards/Reviews: Fantastic Wine Review from Sin City Press
Curious about how Zinfandel is connected to Primitivo? Discover the deep-rooted connection here.
Want to explore more perfect wine pairings?Check out our Ultimate Wine & Pasta Pairing Guide.
Winemaker: Mark Pagliaro
Winemaker's Notes: A historic variety that helped shape the American wine industry, Old Vine Zinfandel was a must-have for our winemaking team. This vintage is a true showcase of Amador County’s terroir, where mountains of ripe fruit expression and a dense palate structure come together in perfect harmony. As this wine aged gracefully in French oak, the fruit melded beautifully with earthy and spicy elements, resulting in a Zinfandel with exceptional depth, balance, and longevity..
A Yakima Valley masterpiece crafted entirely through the Saignée method. This dry rosé, harmonizing six exquisite red varietals like Syrah and Cabernet Sauvignon, offers a vibrant medley of raspberry, cherry, and delicate floral notes. Designed for versatility and freshness, it’s perfect for any occasion, from a casual picnic to a sophisticated soirée. With its bold flavor profile, zero residual sugar, and an affordable price, this Rosé is a must-have for both seasoned connoisseurs and adventurous newcomers—order yours today!
Our 2023 Rosé Blend has a genuinely novel winemaking philosophy. The sommeliers have produced a symphony of refreshing flavors using six varieties, to include Syrah and Cabernet Sauvignon, from fresh fruit flavors of raspberry, flavors of cherries, delicate red berries, and a fruity nose to floral and citrus notes. Each variety adds something, becoming more than just the wide variety of grapes. That creative vision results in a layered but accessible pink wine that will please wine professionals and novices alike. Although rosés are made in a range of sweetness levels, this type of wine was finished with zero residual sugar to preserve the natural fruity qualities.
AVA: Yakima Valley, Washington
Oaking/Aging: Stainless Steel
For just $100 a quarter, you’ll get wines worth much more than their price tag. Love Old Vine Zinfandel? Get exclusive discounts and early access to limited releases when you join our Wine Club!
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Difficulty Level
Fast-growing and easy to care for, this is a great choice for beginner aquascape enthusiasts. Does not require CO2 supplementation.
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If you love bold reds like Zinfandel, discover our Dark Angel Carménère 2021 with deep, spicy complexity
Old Vine status is characterized by a vine greater than fifty years old. This Zinfandel from 67-year-old vines has some distinct advantages—it’s more textured and concentrated. Older vines give off fewer grapes, meaning the fruit that survives is fuller in flavor. The lower yield results in more sugar, tannin, acidity, and a fuller flavor profile in the wine. These older vines also have thicker root systems, so they can get nutrients and water from deep in the soil to make the wine fuller and show minerals or earthy elements from the vineyard if they're perfect. Mature vines are also less susceptible to environmental damage, which allows them to be higher quality vintage to vintage. Zinfandel from 67-year-old vines typically offers big, complex flavors and excellent harmony and structure, making it exciting and ageable.
Learn how Zinfandel is historically linked to Primitivo in our in-depth varietal comparison.
Our bestselling wine are versatile across seasons and occasions. The Grand Mélange, with its deep red wine blend and evolving complexity, is ideal for your wine cellar, allowing the flavors to mature beautifully over time. The Cabernet Franc Rosé, with its notes of fresh berries and crisp acidity, is a refreshing choice for spring or summer parties. Jeune Bête, a traditional French red blend wine, adds a playful touch to casual get-togethers, while the balanced and versatile Chardonnay shines year-round, perfect for pairing with seasonal meals or bringing to any celebration.